A fantastic mix of sweet, salty and spicy!
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Serves: 4 people
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1 tsp Fresh SuperValu Mixed Chilli
1 tbsp Peanut Oil
1 tbsp Red Wine Vinegar
2 cloves SuperValu Garlic
peeled and crushed
1 tbsp SuperValu Honey
150 ml SuperValu Soy Sauce
- Combine the soy sauce, vinegar, honey and oil in a jug.
- Add in the crushed garlic and chilli and stir to combine.
- Pour the marinade into a sterilised bottle and seal.
- Refrigerate after use.