Mulled wine recipe


Simply delicious to have on the stove!

Preparation time: 5 minutes

Cooking time: 20 minutes

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Serves: 6 people

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  1. Place all the ingredients into a large pot and allow to heat thorough.
  2. Do not allow the mixture to come to the boil, keep on a light simmer for 15 to minutes to allow the flavours to build up.
  3. Serve straight away or keep warm in the pot.

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