Not just for baby, perfect for the whole family!
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Serves: 0 people
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(from 6 months)
- Melt the butter in a large pan and add the onion and potatoes, coating fully in the butter.
- Pour in the chicken stock and cook until the potatoes are tender (approx 10 – 12 minutes).
- Add the broccoli and cook for a further minute or two until just cooked.
- Pour all the ingredients into a food processor and blend until smooth.
- You can add a small drop of milk to the soup at this stage if desired.