RECIPE OVERVIEW
This sparkling drink is incredibly refreshing and the perfect aperitif.
Ingredients Add to Shopping List
Serves: 4 people
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-
4 tbsp Creme de Cassis
-
750 ml Grifon Prosecco Frizante 75cl
(1 bottle)
Method
- Chill the Prosecco well.
- Pour one tablespoon of crème de cassis into the base of a champagne flute.
- Pour the Prosecco over the crème de cassis.
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